How to make hot and sour melon slices

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce hot and sour melon slices.

1.1 Peel and remove the wax gourd.

2.2 Prepare the ingredients.

3.1 Peel and chop the garlic.

4.2 Cut into slices of similar size.

5. Blanch the cut winter melon and drain.

6. Fry the dried Sichuan peppercorns and chili peppers until fragrant and boil them into Sichuan pepper oil.

7. Add some white vinegar and mix well. Pour it on the winter melon slices, and finally drizzle with pepper oil.

After reading the detailed introduction to the recipe of hot and sour melon slices, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.