How to make milky silver dew

How to make milky silver dew

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make Milky Silver Dew.

1. Beat the eggs, mix the condensed milk and sugar, remove the pits and slice the red dates.

2.1 Add all ingredients except tapioca pearls and egg liquid into the pot and bring to boil.

3.2 Bring water to a boil, add tapioca pearls and cook until transparent, then drain and drain.

4. Pour the egg liquid into the boiling milk, stir it into egg drop milk, and pour it on the large tapioca pearls.

Maybe you have eaten many versions of milk-flavored silver dew, but you certainly can’t imagine what it would taste like if you made it yourself? To satisfy your curiosity, you can really try it yourself.

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