How to make beef stew with soy sauce

How to make beef stew with soy sauce

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of braised beef brisket.

1. Take a group photo of all the materials.

2.1 Put all the seasonings into the pot, add the cleaned beef brisket, bring to a boil over high heat, then simmer for 2 hours over low heat. Use chopsticks to poke the beef, and if you feel it penetrates easily, you can turn off the heat.

3.2 Pour the old soup into the pot and add appropriate amount of water.

4. Do not take out the beef jerky, soak it in the soup for more than 5 hours to allow the beef to fully absorb the flavor, then slice it and eat. You can also prepare some of your favorite sauces for dipping.

5. Pick out the seasoning from the remaining beef soup, put it into a plastic bag, and freeze it in the refrigerator. Add appropriate amount of water and seasoning next time you use it. The braised beef will be especially delicious.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s braised beef fritters.

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