How to make Chinese wolfberry wine and egg

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making wolfberry wine and Pu'er egg, you can make it yourself and then taste it yourself. I believe the taste will definitely be different.

1. Prepare the food

2.1 Cook over low heat until 60% done.

3.2 Take a small pot, add appropriate amount of water and bring to a boil. Crack the eggs into the pot.

4. Put the fermented rice into the pot and bring to a boil.

5. Add some white sugar.

6. Add some wolfberries and bring to a boil.

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you wolfberry wine and egg which is more suitable for lazy people. You may as well try it.