How to make Jinan's special snack oil twist

How to make Jinan's special snack oil twist

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Now, just follow the editor and make Jinan’s specialty snack, oil twist, to relax and comfort yourself.

1. Chop the green onion, add oil to a pan, and add the chopped green onion when the oil temperature reaches 50%.

2. When the onion turns yellow, the scallion oil is ready.

3. Add flour to scallion oil to make scallion oil crisps.

4. Put the flour in a bowl and add salt.

5. Add water and make a soft dough, cover with a damp cloth and sugar for two hours.

6. Cut the dough into long strips and pinch them into 50g pieces.

7. Roll the sugar into long strips, brush with scallion oil, and fold them along the dough.

8. Brush with scallion oil again and roll up while stretching the noodles.

9. Place the dough vertically and flatten it.

10. Put it in a frying pan and fry until both sides are colored.

11. Place it on a baking tray and bake in the oven at 180 degrees for 18 minutes.

12. After taking it out, press a hole in the middle of the spiral side with your fingers while it is still hot. The oil spiral with visible layers is ready.

Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to Jinan’s specialty snack Youxuan is quite detailed. Save it and make it when you have the chance.

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