How to make grilled cumin lamb kebabs

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make grilled cumin lamb skewers.

1. Prepare the ingredients first and cut the lamb shoulder into small pieces.

2.12 Place the mutton into a container and add the seasoning.

3.21 Use your hands to mix it evenly so that it can fully absorb the flavor.

4. Finally, add a little minced garlic.

5. Continue to mix it evenly with your hands, then marinate for about two hours.

6. Then string it together with a clean bamboo stick.

7. Line the baking tray with tin foil, place the bamboo skewers on the baking tray and place it in the oven.

8. Bake at 200 degrees for about 15 minutes.

9. Take it out and brush it with a layer of olive oil, then sprinkle with a little cumin seeds, continue to bake for about ten minutes before taking it out.

After reading the detailed method of grilled cumin lamb skewers, do you have a clear idea of ​​it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.