We often see food shows on TV and make ourselves envious. Here is how to make barbecue meatball skewers. Prepare the ingredients yourself and start making it. 1. Add white pepper powder, appropriate amount of salt, sesame oil, a little five-spice powder, eggs and starch to the minced beef and beat in the same direction until it is very even and fine. 2.1 Make into balls, fry in oil until the surface is slightly browned and set. 3.2 Add chopped green onion, ginger and garlic and mix well. 4. Cut the vegetables into pieces of similar size to the meatballs. 5. Put the meatballs and vegetables on bamboo skewers and fry them in a pan with oil. 6. Sprinkle salt, MSG, pepper powder, chili powder, five-spice powder, and cumin powder to season, and finally sprinkle with a little sesame seeds. After watching the barbecue meatball skewers introduced to you today, I think you may have learned how to make it. The editor hereby reminds everyone to prepare the ingredients as required so that better dishes can be made. |
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