What dishes can be made with yellow lantern chili sauce

Yellow lantern chili sauce is a well-known snack in Hainan. Many people who have been to Hainan will buy a bottle to take home and taste. This yellow chili sauce is quite spicy and can be eaten directly or added to dishes. It can only increase the taste and aroma of the dishes, for example, it can be used when making golden soup beef. When making double pepper fish head, you can also add yellow lantern chili sauce.

What dishes can be made with yellow lantern chili sauce

Yellow chili sauce can be used to make many dishes. Like all chili sauces, just add it directly to the ingredients. Or add soy sauce and use it as a dipping sauce.

1. How to cook golden beef soup

Ingredients: Enoki mushrooms, beef, salt, pumpkin puree, yellow pepper sauce, sugar, chili peppers, and onions.

step:

1. Soak the enoki mushrooms in clean water, put them into hot water, add salt and blanch them.

2. Put the beef into boiling water until it changes color, then take it out.

3. Skim off the foam from the beef broth and use it to make soup later.

4. Wash and slice the ginger, cut the dried red pepper into circles, and chop the green onion into chopped green onion.

5. Heat the pan, add ginger slices and chopped green onions, chili sauce and pumpkin puree, and cook for a while.

6. Add the broth used to cook the beef, pour in the enoki mushrooms and stir thoroughly.

7. After adding salt and sugar, add the beef and cook for a few minutes before serving.

8. Finally, sprinkle with chopped green onions and chili rings and it’s done. Let’s enjoy!

2. How to cook fish head with double peppers

Main ingredients: 1100 grams of bighead carp head, appropriate amount of oil, appropriate amount of salt, appropriate amount of chopped chili, appropriate amount of chili pepper, appropriate amount of millet pepper, appropriate amount of yellow lantern chili sauce, appropriate amount of ginger, appropriate amount of green onion, appropriate amount of garlic seeds, appropriate amount of chicken essence, appropriate amount of oyster sauce, appropriate amount of beer, and appropriate amount of granulated sugar.

Steps:

1. Mix the chili and yellow lantern chili sauce together and squeeze out the water from the chili with a strainer;

2. Remove appropriate amount of lard from the pot, add half of the minced ginger and minced garlic, squeezed chili peppers and yellow lantern chili sauce, and simmer until fragrant. Add appropriate amount of oyster sauce, chicken essence and sugar. After simmering, put it into a bowl for later use;

3. Mix the chopped chili peppers and chili peppers together and squeeze out the water from the chili peppers with a strainer;

4. In another pot, add appropriate amount of lard and salad oil, add the remaining half of the minced ginger and minced garlic, and the squeezed chopped chili and chili peppers, and simmer until fragrant. Add appropriate amount of oyster sauce, chicken essence, and sugar. After simmering, put it into a bowl for later use;

5. Crush the scallion and ginger with a knife, pour in a proper amount of beer to make scallion and ginger juice, and apply a proper amount of salt, chicken essence and scallion and ginger juice on the fish head;

6. Place a few chopsticks on the bottom of the bowl and place the fish head on it. Pour appropriate amount of scallion and ginger juice on the fish head. Apply appropriate amount of oyster sauce and steamed fish soy sauce. Pour the boiled chopped chili on the other half of the fish head. Put it in the steamer and steam for 17 minutes until cooked. Sprinkle with chopped green onions when it is ready.

What kind of peppers are used in yellow pepper sauce

If you haven’t tried yellow pepper sauce, you’d be embarrassed to say you’ve been to Hainan! Hainan is indeed a place where people can eat spicy food. There will be small bottles of yellow chili sauce on the tables of small restaurants or ordinary families. Those who can't eat spicy food can only feel sorry for themselves. You can't just make yellow chili sauce whenever you want. First of all, you need Hainan's unique yellow lantern chili, which has a spiciness of 150,000 units, making it the true king of chili peppers. You can choose between spicy and extra spicy yellow chili sauces. But if you can’t eat too spicy food, you can choose spicy yellow pepper sauce, because there is also an extra spicy pepper sauce. It tastes great whether used to mix with rice, noodles or made into soybean paste soup.