How to make watermelon milk pudding

It is very simple to make watermelon milk pudding. The main ingredients are ginger, fruit and pepper. It is especially suitable for office workers and is easy to make. Many girls don’t like to cook, so making this dish can save many steps. It is also very healthy and nutritious. Eating it often in daily life can make us healthier and stronger.

1. Prepare the ingredients, soak the gelatin sheets separately and set aside, cut the watermelon into small pieces, and weigh the milk and sugar.

2. First put the diced watermelon into a food processor, tighten it and quickly blend it into juice.

3. Sift once. If you are using a juicer, you don’t need to sift.

4. Then soak 10 grams of gelatin sheets, drain the water and put it into the watermelon juice.

5. Place it on the fire. When the gelatin melts, remove from the heat and let it cool for later use. (Stir constantly to prevent sticking to the bottom)

6. Put the milk into the cooking pot and add sugar, and put the remaining 10 grams of softened gelatin sheets into the pot.

7. Then cook over low heat until the gelatin sheets melt, then remove from heat and let cool for later use. (Stir constantly to prevent sticking to the bottom)

8. After it has cooled completely, pour the milk into the cups separately (add the milk in the next step at the end). Put them in the refrigerator and freeze quickly for 30 to 40 minutes. Take them out after they have solidified. Do not keep them in the freezer for too long, or the cups will explode.

9. Then pour the watermelon juice on top of the solidified milk. Put it in the refrigerator and freeze it quickly for 30-40 minutes. Take it out immediately after it solidifies.

10. Finally, pour all the remaining milk on the top of the watermelon juice, and quickly put it into the refrigerator and freeze it for 30-40 minutes until it solidifies and take it out immediately.

11. Add a few watermelon cubes for decoration and place two green plants for embellishment.

12. Please share the cool watermelon milk pudding.

13. The finished product can be displayed and decorated. Isn’t it beautiful?

Watermelon milk pudding is an appetizing dish. When you have a poor appetite, you can make such a delicacy to reward your stomach and mouth.