How to make Mochi

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make glutinous rice cakes, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Soak glutinous rice overnight.

2. Steamed glutinous rice.

3. Crush the roasted black sesame seeds with a rolling pin and add sugar to mix.

4. Beat the steamed glutinous rice with a rolling pin to make it soft and sticky.

5. Roll the glutinous rice cake into balls and coat them with sesame candy.

6. Coat all with sesame candy and enjoy.

Cooking also requires a good mood. Let us try to make this glutinous rice cake in a relaxed and happy mood. Enjoying the cooking process is what housewives love the most.