How to make homemade Thousand Layer Roll

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce the homemade Thousand Layer Roll

1. Add cold water and sugar to flour and knead into dough for 10 minutes.

2. Open it slowly.

3. Finally, roll it into a thin skin.

4. Roll up from one side.

5. Roll it up smoothly.

6. Cut into even pieces.

7. Stand each dough piece upright.

8. Place in steamer.

9. Steam over high heat for 20 minutes.

10. Remove from the pan and serve on a plate. Enjoy.

The method of making the delicious home-made Thousand Layer Roll that the editor introduces today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!