How to make rabbit hotpot

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you still need to learn from me how to make rabbit hotpot.

1.121 Put the rabbit meat into cold water and add appropriate amount of green onions and ginger slices.

2.212 Hares that have undergone basic processing.

3.1 Prepare some bean paste and fermented black bean sauce.

4.2 Prepare seasonings such as onion segments, ginger slices, chili peppers, star anise, cinnamon, bay leaves, peppercorns, cumin, etc. in advance.

5.12 Bring the pot to a boil and remove the blood foam from the rabbit meat.

6.21 Rinse in hot water to remove the blood foam.

7. Put a proper amount of oil in the pot, add the prepared onion segments, ginger slices, chili peppers, star anise, cinnamon, bay leaves, peppercorns, fennel and other seasonings, and stir-fry until fragrant.

8. After the seasonings are fried until fragrant, add the bean paste and fermented black bean paste and stir-fry together.

9. After stir-frying until fragrant, add the rabbit meat that has just been blanched.

10. Stir-fry together and add appropriate amount of dark soy sauce for color.

11. Add appropriate amount of white wine and stir-fry to remove the fishy smell.

12. Put the fried rabbit meat into the pressure cooker.

13. Add appropriate amount of lard.

14. Add the chopped carrots and lettuce.

15. Put it into the pressure cooker and cook on high heat until it starts to boil, then turn to low heat for six minutes.

16. Cut the bean curd sheets into shreds and blanch them in a pot.

17. Place the blanched thousand sheets of silk at the bottom of the pot.

18.Cut the green garlic and set aside.

19. Wash the cabbage and tear it into small pieces.

20. Place the cooked rabbit meat in the hot pot and sprinkle a small amount of green garlic on it.

After reading this, you will fully understand the detailed method of making rabbit meat hotpot. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.