Steamed scallops with garlic sauce

Steamed scallops with garlic sauce

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Try this steamed scallops with garlic first.

1. Wash the garlic and chop it into fine pieces; set aside a little shredded green onion

2. Wash the scallops, drain the water, cut one side into cross-shaped slices, and place on a plate

3. Add water to the steamer, put the scallops in and steam for 3-4 minutes, then remove and discard the juice.

4. Heat the pan and melt the butter. Add the minced garlic and fry until slightly yellow and fragrant.

5. Season with a little steamed fish sauce, stir well and remove from heat

6. Pour the garlic sauce evenly on the scallops and sprinkle with chopped green onions.

Maybe you have eaten many versions of steamed scallops with garlic, but you certainly can’t imagine what it would taste like if you made it yourself? To satisfy your curiosity, you can really try it yourself.

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