Fried grass carp chunks

Fried grass carp chunks

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make fried grass carp cubes.

1. Remove the scales and intestines from the middle section of the grass carp, clean it and cut it into thick slices.

2. Marinate with salt, sugar, cooking wine, soy sauce, pepper, ginger, chicken essence, sesame oil for 30 minutes.

3. Coat both sides with starch.

4. Heat the oil in the pan, put the fish pieces in and fry slowly over medium heat.

5. Fry both sides until golden brown.

Food is the most important thing in our lives, so eating healthily is more important. Today I will introduce to you the fried grass carp cubes. The method is easy to learn and the steps are simple. Go to your home kitchen and show your skills.

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