How to make crispy black pepper chicken wings

How to make crispy black pepper chicken wings

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After all this is prepared, let's start making crispy black pepper chicken wings

1. Wash the chicken wings and cut 3 cuts on the back.

2.12 Marinate with salt, light soy sauce, dark soy sauce, wine and black pepper for one hour.

3.21 Take out and coat with cornstarch.

4. Heat the pan with cold oil and fry on medium-low heat until both sides are golden brown.

5. Use chopsticks to pinch the middle. If there is blood, cover the pot and simmer for a while.

6. Sprinkle some black pepper before serving.

7. Fragrant~~~~The crispy and tender chicken wings are ready.

Healthy and nutritious food starts with cooking, so you must have learned how to make the crispy black pepper chicken wings that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.

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