How to make Teriyaki crispy wings

How to make Teriyaki crispy wings

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about Teriyaki Crispy Wings

1. Defrost and clean the chicken wings, chop them in half, marinate for 30 minutes, and refrigerate overnight for better flavor.

2. Put the marinated chicken wings into the hot oil pan, half fry and half deep fry until golden brown.

3. Mix all the seasonings, pour into the pot, boil, pour in the chicken wings, simmer for a while, and cook over high heat until the sauce is absorbed.

4. Sprinkle with cooked white sesame seeds

After reading the detailed introduction to the recipe of Teriyaki Crispy Wings, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.

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