Fried spicy crispy bones

Fried spicy crispy bones

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make fried spicy crispy bones.

1. Wash and cut the cartilage into pieces, add dried chili powder and salt and marinate overnight for later use (What? You said refrigerate? Do you need refrigeration in this bad weather in Chengdu!!!)

2. Heat the pan with oil on high heat, then turn to medium-low heat and add the crispy bones one by one. Fry them patiently until cooked through.

3. After serving, sprinkle with pepper powder, cumin, etc. as needed.

4. Finally, here’s a tempting close-up photo hahaha~

Today’s introduction ends here. I wonder if you have learned how to pan-fry spicy crispy bones? So as long as you follow the editor's steps, you will definitely succeed. Come on!

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