How to make fresh fruit honey pancakes

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce the method of making fresh fruit honey pancakes.

1. Beat the whole egg, add the fine sugar and beat until it is low and can form a hill, then slowly spread it flat, about 10 minutes by electric, about half an hour by manual

2. Sift in low flour and baking powder while mixing with a rubber spatula.

3. After mixing, it is normal for the foam to disappear.

4. Pour in milk and mix well

5. Pour in warm melted butter and mix well

6. The appearance after mixing is as shown in the picture

7. Heat a non-stick pan to about 160 degrees. Grease the surface with oil. You can use kitchen paper to lightly grease it. Use a large frying spoon or a wooden spoon to scoop the batter into the pan. When the batter is spread to the size you want, stop immediately.

8. After a few minutes, turn it over to see if the bottom side is colored, then turn it over and fry the other side. Serve with honey, honey sugar, chocolate sauce, fruit, etc.

This concludes the introduction to the recipe of fresh fruit and honey pancakes. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.