How to make meat pie

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make a perfect meat pie.

1. Crush the old tofu and mix it with the pork. Add chopped green onion, minced ginger, salt, Haitian Premium Gold Label soy sauce, sugar, and a little cooking wine and mix well.

2. Put oil in a flat non-stick pan and heat it over low heat. Take an appropriate amount of meat filling, roll it into meat balls, flatten them with your palms and put them into the pan. Fry over high heat until one side of the meat patty is formed.

3. Use a spatula to turn the meat patties over. When both sides are slightly charred, add chopped onion and cooking wine. Cover the pot and simmer for about half a minute. Remove from the pan and serve on a plate sprinkled with a little chopped green onion.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction to perfect meat patties today, everyone should quickly learn how to make it so that our family can eat healthier!