How to make sweet red beans

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, we will satisfy the demands of foodies and introduce to you the production method of sweet red beans.

1. Soak red beans in water for 24 hours.

2. Add about 2 cm of water to the pot to cover the red beans, bring to a boil over high heat, then simmer over medium heat.

3. When the soup turns red and the red beans break when squeezed with fingers, add rock sugar and cook over high heat until the soup thickens. Stir constantly to avoid sticking to the pot.

4. Finished product

After reading the editor’s introduction above, do you think the method of making sweet red beans is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!