After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make beef with phoenix tail. 1.1 Add water to the pot and bring to a boil. Add the cleaned beef and blanch the blood. 2.2 Rinse the beef thoroughly after purchase. 3.12 Prepare the marinade ingredients: star anise, galangal, cinnamon, bay leaves, dried chili segments, Sichuan pepper, cardamom, fennel, etc. 4.21 Put a small amount of oil in the pot, add appropriate amount of white sugar and keep sliding it until it turns red and bubbles appear. Put appropriate amount of water in the pot and set aside. 5. Pour the blanched beef and spices into the pressure cooker, add the fried sugar color into the pot and add appropriate amounts of ginger slices, light soy sauce, dark soy sauce and white sugar. 6. Add appropriate amount of water into the electric pressure cooker, the water should cover the beef, adjust to the stewing level, and cook for 20 minutes. After the beef is cooked, continue to soak it in the marinade water. The longer it is, the more flavorful it will be. Take out as much as you want to eat. 7. Take out the braised beef and slice it. 8. Wash the lettuce leaves, drain and cut into sections. 9. Blanch the lettuce leaves in boiling water, remove them and put them in cold water to cool. 10. Place the cooled lettuce leaves in a large bowl and set aside. 11. Chop the garlic into pieces, take a small bowl and add a little water to make garlic juice, add soy sauce, chili oil, pepper oil, chicken powder, sesame oil, etc. (mix the seasoning according to your own taste) 12. Put the chopped beef in a large bowl with lettuce, add coriander, pour the prepared seasoning on it and mix well. It's ready to serve. If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces beef with phoenix tail for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now. |
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