How to make coconut crispy cake

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to make coconut crispy cakes.

1.1 Then, add vegetable oil and beat again

2.2 First, beat the eggs into a bowl, add sugar and beat with an electric whisk.

3. Next, sift in the low flour

4. Add the shredded coconut and mix well with a spoon

5. Then, scoop the batter into the greased and powdered cake pan and sprinkle with some coconut flakes.

6. Finally, bake in the oven at 172 degrees for 15 minutes.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. Men go to the kitchen and make some coconut crispy cakes