Vegetable Chicken Soup

Vegetable Chicken Soup

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make vegetable chicken soup.

1. Slice the bread

2. Bake the bread slices in a corrugated baking pan until they are slightly charred, or bake in an oven at 220 degrees Celsius.

3. Preheat the pan, add a small amount of olive oil, wait for the oil to smoke slightly, and fry the chicken over medium-high heat until all sides are golden brown. The heat should be high enough to ensure a strong charred aroma. After frying, serve.

4. Fry the carrots in the pan where the chicken was fried until caramelized. This step is the key to a good taste. The root vegetables will taste unexpectedly good after being fried in high temperature oil and then stewed.

5. Fry the onions in the pan where the chicken was fried until caramelized. This step is the key to a good taste. The root vegetables will taste unexpectedly good after being fried in high temperature oil and then stewed.

6. Fry the potatoes in the pan where the chicken was fried until caramelized. This step is the key to a good taste. Root vegetables will taste unexpectedly good after being fried in high temperature oil and then stewed.

7. Preheat the butter in a saucepan

8. Add flour and stir-fry until golden brown and fragrant, forming a roux, then pour in white wine

9. Wait for the alcohol and acidity to evaporate and when only 1/3 of the liquid remains, pour in the broth

10. Continue heating

11. Put the fried chicken into the stew pot

12. After stewing for about 10 minutes, add potatoes, onions and carrots and stew together. Season with salt until the chicken is tender and cooked.

13. Add asparagus 5 minutes before serving, season with salt, squeeze in lemon juice and stir thoroughly before serving, and enjoy with bread

There are so many different kinds of delicious Chinese food that you can never eat enough and never be able to describe them all. The unique vegetable chicken soup that I would like to introduce to you is very suitable for you to try making at home.

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