How to make plum jelly

How to make plum jelly

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. Well, let me introduce to you how to make plum blossom jelly.

1. I broke off two pieces of agar and soaked them in boiled water until soft.

2.1 Soak the red plum at the temperature of brewing tea

3.2 Add sugar (it doesn't matter if it's vanilla powder or other flavorings) and stir evenly, then add cold boiled water and boil the agar in hot water until it melts.

4. Filter the boiled agarose water

5. Pour the soaked plum blossoms and agar liquid into the mold and wait for solidification

6. Smart friends should have discovered that I used cookie cutters to carve the shapes

If you have been eating takeout all year round, now that you know how to make plum blossom jelly, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.

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