We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook good dishes. Today, I will show you how to make fresh jujube corn porridge. Let's learn it well. 1. Add appropriate amount of water, octopus and ginger slices into a pot and bring to a boil; wash and soak the rice for 30 minutes, then add the rice into the pot and bring to a boil over high heat; 2. Turn to low heat and cook until the rice is fully cooked, then add the washed and pitted dates and corn kernels and bring to a boil again. Healthy and nutritious food should start with cooking. After seeing the editor’s introduction of fresh date corn porridge today, everyone should quickly learn how to make it so that our family can eat healthier! |
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