How to make King Oyster Mushroom Meat Clip

How to make King Oyster Mushroom Meat Clip

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make King Oyster Mushroom Meat Sandwich.

1.1 Cut the King Oyster Mushroom into clips, two pieces for one clip, that is, hold the King Oyster Mushroom horizontally, cut it to three-quarters with the first knife and stop, then cut it with the second knife, and repeat this process until all the pieces are cut. Dice the green and yellow peppers.

2.2 Prepare the ingredients, beat the eggs into the minced meat, add a little salt and stir.

3.1 Roll the meat on the starch to coat the meat completely.

4.2 Gently open the king oyster mushroom clips, put some starch in the clips, and then put in the meat filling.

5. Heat the oil pan to 70% hot and put in the meat clip.

6. Fry until golden brown and serve.

7. Start preparing the sauce. Put a little oil in the pot. When the oil is hot, pour in cooking wine, aged vinegar, water starch, pickled pepper sauce, and chili oil and boil the sauce.

8. Pour the sauce over the meat and serve. You can also add some broccoli around it to add color.

After reading the introduction of how to cook King Oyster Mushroom and Pork Sandwich, many of you may be drooling. Wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.

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