How to make Roselle Glutinous Rice Balls

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making Roselle Glutinous Rice Balls. Start learning it now.

1.1 Soak Roselle in boiling water in advance.

2.2 Put glutinous rice flour into a bowl.

3. Pour the soaked Roselle water into the basin.

4. Knead well.

5. Take a spoonful of homemade peanut filling, wrap it and roll it into a ball.

6. Put it in the pot and take it out after cooking.

Healthy and nutritious food starts with cooking, so you must have learned how to make the Roselle Glutinous Rice Balls that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.