How to make double-color peanut butter dumplings

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, I will teach you how to make double-color peanut butter glutinous rice balls.

1. Prepare purple sweet potatoes, peel them, cut them into small pieces and steam them

2.121 Mash the steamed purple sweet potato

3.212 Steaming time for purple sweet potato: prepare water and glutinous rice flour, roll into dough, sugar for 10 minutes

4. Mix with glutinous rice flour and make into purple dough

5. Prepare brown sugar and peanut butter

6. Mix and stir evenly

7. Divide the dough into small pieces and knead one into a bowl shape.

8.Put peanut butter filling in the middle

9. Close the mouth and wrap it into a glutinous rice ball

10. Use the same method to make two colors of glutinous rice balls

11. Pour appropriate amount of water into the pot and bring it to a boil. Add the glutinous rice balls after the water boils. Bring it to a boil again and then turn to low heat. After the glutinous rice balls float up, continue cooking for about three minutes before removing from the pot.

After reading the detailed introduction to the method of making double-color peanut butter glutinous rice balls, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.