How to make cold noodles with bean sprouts and chives

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to make bean sprout and leek cold noodles. Take a closer look and I believe you can learn it.

1. First, cook the noodles with water. Add an appropriate amount of salt to the water and do not overcook the noodles. Then scoop out and place on a plate.

2.1 Put the noodles in a bowl with small holes, add corn oil, and stir to prevent them from sticking.

3.2 Fry the prepared leeks and bean sprouts in hot water in a pot, then place them on a plate.

4. After the noodles are shaken, add white vinegar soaked with garlic and ginger, then add sesame oil and fried chives and bean sprouts.

5. Then a bowl of unique bean sprout and chive cold noodles is ready.

6. My cat likes to eat shredded cucumber and ham sausage, so sometimes I put these in.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make bean sprout and leek cold noodles, you can really try it. It is not only delicious but also very healthy.