How to cook shredded purple cabbage with egg

How to cook shredded purple cabbage with egg

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you the recipe of stir-fried shredded purple cabbage with eggs.

1. Purple cabbage, green pepper, and eggs.

2.1 Cut the green pepper, purple cabbage and green pepper into shreds.

3.2 Fry the eggs into egg skin first.

4.1 Put the chopped purple sweet potato, green pepper and egg into a bowl and add some salt.

5.2 Prepare the sauce.

6. Pour the prepared sauce over it.

7. Mix well and let it sit for half an hour to absorb the flavor. If you feel that the purple cabbage is not cooked enough, you can blanch it before mixing.

8.Mixed shredded egg and purple cabbage.

After reading the editor’s introduction, you should be very interested in this dish of stir-fried shredded purple cabbage with egg! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!

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