How to make rolled sushi

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make the dish of rolled sushi.

1. Blanch spinach and carrot shreds

2.121 Place a sheet of nori on the curtain and top with rice

3.212 Add a little salt to the eggs, fry them into omelettes, and cut them into strips

4. Cover with a layer of plastic wrap

5. Turn it over

6. Add your favorite fillings

7. Roll tight

8. Chop the remaining blanched carrots into fine pieces

9. Tear off the plastic wrap on the sushi roll and roll it around the shredded carrots.

10. Cut sushi rolls into pieces

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the instructions for making rolled sushi, you will definitely want to try it yourself, so take action now.