How to make cold bean curd skin

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make cold bean curd skin.

1.1 Put the soaked bean curd sheets into boiling water.

2.2 Soak a small amount of bean curd sheets in clean water until softened and wash them clean.

3.1 Cut some chili peppers to increase the spiciness.

4.2 Drain.

5. Sprinkle some salt and drizzle with oyster sauce.

6. Drizzle with sesame oil.

7. Drizzle some vinegar and chili oil, and sprinkle some seasoning.

8. Mix well and add flavor.

9. Serve and enjoy.

Cooking requires the control of heat, so today the editor will introduce to you the cold-mixed bean curd skin. You must pay attention to the control of heat, and try it now!