How to make celery noodles

How to make celery noodles

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, let me teach you how to make celery noodles.

1.Pick and wash the celery leaves

2. Put it into the juicer and add a little water to squeeze the juice

3. After squeezing the juice, if you don’t want the residue, you can filter it with a fine mesh

4. Living dough. Remember to make noodles, make sure to make the noodles harder.

5. Knead into dough and let it sit for ten minutes.

6. Roll the dough. Needless to say, if you can cook, you will definitely understand

7. Cut into noodles. Don't forget to sprinkle some flour when cutting to prevent sticking

8. Shake out the formed noodles

9. Put a little oil in the pot, add the minced meat and shallots, stir-fry until fragrant, then add water and boil.

10. Boil water and add noodles

11. Add a pinch of salt. A bowl of beautiful, pure natural green blood pressure lowering noodles is ready.

This concludes the introduction to the recipe of celery noodles. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.

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