How to make stir-fried corn and cashews

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make stir-fried corn and cashews.

1. Wash the cashews and drain them;

2. Fry the cashews in oil and set aside;

3. Wash the snow peas, remove the heads and tails, and cut into pieces of similar size;

4. Thaw the quick-frozen corn and pea kernels and set aside;

5. Chop the onion;

6. Add oil to the pan and sauté the chopped onions;

7. Add corn and peas and stir-fry;

8. Add the processed snow peas and fry until cooked;

9. Add a little salt;

10. Add the fried cashews and fry for a while;

11. Add MSG and stir well before serving.

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make a stir-fry of corn and cashews.