How to make roasted chicken wings

The same dish will definitely taste different when cooked by different people. In addition to the differences in the human body, it is actually more of a difference in cooking methods. In fact, everyone wants to eat delicious food. Well, let me introduce to you the specific method of making crispy chicken wings.

1. Bring water to a boil in a pot and add the cleaned wings

2.12 chopped green onions and sliced ​​ginger

3.21 Skim off the foam in the pot, add the chopped green onion and ginger, cover the pot, and cook for about 15 minutes

4. After the cooked wings are cooled, add the barbecue seasoning

5. Mix the barbecue seasoning and marinate for an hour. It is better to marinate for a longer time.

6.1 Heat oil in a pan

7.2 Add some cooking oil to the marinated wings and leave for another ten minutes

8. Add the marinated wings and stir-fry quickly for a few times, being careful not to break them

9. When the surface of the wing root turns golden brown, it can be removed from the pan.

10. Serve

The method of making crispy chicken wings has been introduced, but everyone’s understanding of it is definitely different, so the taste will definitely be different. So, go try it and see what it tastes like when you make it yourself.