How to make Chinese sausage fried beans

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of fried sausage and beans.

1. Prepare the ingredients

2.1 Wash and slice the sausage

3.2 Slice the garlic and cut the ginger into shreds for later use

4.12 Wash the beans and remove the old tendons

5.21 Add water to the pot and blanch the beans

6.1 Heat the oil in a pan and add the Sichuan peppercorns until fragrant.

7.2 Remove from the water and rinse with cold water, cut into oblique pieces for later use

8. Add garlic slices and stir-fry

9. Then add the Chinese sausage and fry until the oil comes out.

10. Add beans and stir-fry

11. Add salt to taste

12. Add salt to taste

13. Add chicken stock and serve

14. Stir-fried Chinese sausage with beans

This is the introduction to fried beans with Chinese sausage. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!