How to make original crispy pork

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the original crispy pork dish.

1. Ingredients.

2.12 Cut the pork belly into evenly thick pieces, add appropriate amount of salt, stir evenly with your hands and marinate for 2-3 minutes.

3.21 Pour an appropriate amount of wet starch into the marinated meat and continue to stir evenly.

4. Add the whole egg liquid and stir well.

5. Heat the pan, pour in a little more oil for frying. When it is 80% hot, turn to low heat and put the pork cubes in.

6. When both sides are golden brown, remove from the pan and use absorbent paper to absorb excess oil.

7. OK~ The original crispy meat is ready~ It’s good to eat it directly or in hot pot~ I wish you all a good appetite~ See you next time~~

Today’s introduction ends here. I wonder if you have learned the method of making original crispy pork? So as long as you follow the editor's steps, you will definitely succeed. Come on!