As a seasoned foodie, you must be shocked every time you see others prepare a delicious dish in no time. I will now introduce to you a recipe that is good for rice and will whet your appetite. You will definitely gain a lot after reading it carefully. 1. Prepare the ingredients: Soak the bean sprouts in boiling water until soft, then drain and set aside. Cut the pork into strips, add cooking wine, soy sauce, cooking oil, and salt, and marinate in a container for 10 minutes. Cut the green and red peppers into strips. Garlic and small red pepper. 2.1 Pour in the marinated shredded pork and stir-fry over medium-high heat until the meat changes color. 3.2 Pour oil into the wok, add garlic and rice pepper, and fry until fragrant. 4. When the meat is 80% cooked, add the green and red pepper strips (which are easier to cook) and continue to stir-fry for 2 minutes. 5. Finally, add the drained bean sprouts, stir-fry, add appropriate amount of white vinegar (according to personal taste), salt, soy sauce, stir-fry thoroughly and serve. 6. A delicious dish of sour and spicy is ready. I believe that after reading the above methods of making this dish appetizer, you must have a deep understanding of it and you must try making it yourself. |
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