How to make fried pork with chive sprouts

How to make fried pork with chive sprouts

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make stir-fried meat with leek sprouts with the editor today!

1.1 Wash and cut the chives into sections.

2.2 Cut the lean meat into strips or shreds, add a small amount of cooking oil and mix well, then add light soy sauce, cornstarch and a little water to marinate.

3.1 Heat the pan with oil, pour in the marinated meat, do not stir-fry, just fry it slightly so that the meat is tender and fragrant, then stir-fry again and serve.

4.2 Wash and drain the sprouts.

5. Pour a little oil into the pan and add garlic and sauté until fragrant.

6. Add the sprouts first, then add the leeks and stir-fry.

7. When it is almost cooked, pour in the fried meat strips.

8. Add the shredded red pepper and stir-fry evenly before serving.

Now that I have introduced the recipe of stir-fried pork with leek sprouts, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".

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