How to make black sesame flower rolls

How to make black sesame flower rolls

A reasonable diet is the only way for us to maintain good health. Many people neglect their diet due to their busy work, which is actually wrong. In fact, cooking by ourselves does not take up too much of our time. The method of making black sesame flower rolls is easy and it is easy to learn even without any basic knowledge.

1. First, let the dough rise and knead it into a dough

2. Wrap it with plastic wrap and place it in the warmest place for two hours.

3. Knead the dough for a while to get rid of the air inside. Roll it into a ball with a rolling pin. Add oil and green onions. Fold it up and cut it into small pieces. Stack two pieces together, pinch both ends and twist them together. Sprinkle some black sesame seeds on top.

4. Put it in the pot, let it rest for 30 minutes, then turn on low heat for 10 minutes, high heat for 20 minutes, and open the lid after 5 minutes.

5. The finished flower rolls look good and taste delicious! ~~

Eating out can easily affect your health, so I hope everyone can try to cook at home. The method of making black sesame flower rolls is very simple, and you can enjoy delicious food while ensuring your health.

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