How to make hot and sour dumplings hotpot

How to make hot and sour dumplings hotpot

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Try this spicy and sour dumpling hotpot first.

1. Ingredients: spicy cabbage, chicken soup, Korean chili sauce, dumplings, tofu, homemade sweet potato balls, enoki mushrooms, spinach, garlic, scallions, ginger, hot peppers, lamb rolls

2. Cut the tofu into cubes

3. Blanch with boiling water and remove

4. Slice and mince the onion, ginger and garlic, and cut the chili pepper into rings

5. Slice the kimchi

6. Wash the enoki mushrooms and the spinach and cut them into sections

7. Take out the dumplings

8. Heat the pan with cold oil, add onion, ginger, garlic and red pepper rings and fry

9. Then add the spicy cabbage and stir fry evenly

10. Add Korean chili sauce

11. Add chicken soup and stir well

12. Bring to a boil over high heat, add tofu cubes, dumplings, sweet potato balls, lamb rolls, etc., pour into the induction cooker, and eat while cooking.

After reading this, you will fully understand the detailed method of making spicy and sour dumplings hotpot. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.

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