Tomato squid rings recipe

Tomato squid rings recipe

Disease comes silently, and it is very likely caused by us always eating out indiscriminately. We should take this as a lesson. The following is an introduction to tomato squid rings, and we will cook them ourselves in the future.

1. One squid

2.12 green pepper, red pepper, and small onion

3.21 Ketchup, salt

4.1 Remove the squid's head and clean its stomach

5.2 Cut the green and red peppers into rings and the small onions into rings for later use

6. Cut the squid into rings

7. Add water to the pot and bring to a boil, then blanch the squid rings for 30 seconds

8.1 Add oil to the pan and sauté the onion rings

9.2 Remove from the water quickly and cool it for later use

10. Add the squid rings and stir fry

11. Pour in tomato sauce and stir fry

12. Add a little salt

13. Pour in green and red pepper rings

14. Stir fry intermittently for one minute.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the production techniques of tomato squid rings? Then take action quickly!

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