How to cook black chicken stewed with yam and lotus seeds

With the continuous improvement of life, our requirements for food are also getting higher and higher. We must not only eat nutritiously, but also eat safely and securely. My cooking is the safest and most reliable. Let me introduce to you a recipe of stewed black chicken with yam and lotus seeds. Come and learn it quickly!

1. Wash the ingredients and cut the black chicken legs into 4 pieces. Divide all the ingredients into two portions.

2.1 Yam and wolfberry.

3.2 Put the cut black chicken legs into the stew pot and then add the lotus seeds.

4.1 Cover the lid and put it in the electric stew pot.

5.2 Add 400ml of water to each cup.

6. Add appropriate amount of water into the electric stew pot, turn on the power and select the slow stew program for 4 hours; after stewing, add a little salt and it is ready to eat.

7. Finished product.

Today’s simple and nutritious dish of black chicken stewed with yam and lotus seeds is introduced here. The editor also wishes that housewives can cook with a happy mood, so that their families can eat healthily and happily!