How to make crispy fried snow peas

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you the method of making crispy fried snow peas.

1. Bring water to a boil in a soup pot, add salt, and blanch the snow peas.

2. Blanch the snow peas briefly and immediately put them in cold water to cool

3. Cook the sausage for five minutes

4. Chop the garlic seeds with a knife and slice the sausage

5. Heat the wok, add some vegetable oil, stir-fry the minced garlic until fragrant, then add the sausage and stir-fry

6. Pour in the snow peas and stir fry evenly, add salt to taste and serve.

Obviously, after reading the introduction to the dish of crispy fried snow peas, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.