How to make pork dumplings with peanuts and dates

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of pork rice dumplings with peanut and date flavor to friends who like to cook.

1. Prepare red dates.

2.1 Wash the rice dumplings leaves.

3.2 Soaked peanuts.

4.12 Dice the meat and chop some green onions.

5.21 Add salt, chili powder, seasoning and light soy sauce in turn, mix well and let simmer for 2 minutes.

6. Remove the core of the dates and soak the glutinous rice until soft.

7. Add the soaked peanuts, glutinous rice and dates into the marinated meat and mix well.

8. Take the washed rice dumplings leaves, roll them into triangles and put the mixed fillings on them.

9. Roll into a triangle and tie tightly.

10. Put it in a cooking pot with clean water.

11. Cook for one hour until soft and glutinous.

12. Open a cooked rice dumpling and take a look at it. It smells so good that you want to eat it.

If you have been eating takeout all year round, now that you know how to make pork rice dumplings with peanuts and dates, you will definitely want to try making them yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.