How to make Li Liangui's smoked meat pancake

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn how to make Li Liangui's smoked meat pancakes with me.

1.121 Put the soaking water, meat, bones and seasonings into the pot, bring to a boil over high heat and then turn to a lower heat.

2.212 Wash the meat and soak it for at least four hours.

3.1 Pour some sugar and tea leaves on the tin foil and put them at the bottom of the pot.

4.2 Use chopsticks to poke the meat until it is tender and then turn off the heat.

5. Place the meat on the lid, cover it, turn on the fire and smoke it. Do not open the lid in the middle. Observe the color of the meat. Turn off the fire when you see the color. Wait until the smoke disappears before opening the lid.

6. First prepare the puff pastry. Add 50g of stewed meat broth to 100g of wheat flour, then add a small spoonful of salt and mix well to make the puff pastry.

7. Add 140g of water to 300g of wheat flour and knead into a dough. Set aside together with the pastry to rise for more than half an hour.

8. Divide the dough into 80g pieces and the pastry into 20g pieces.

9. One pancake weighs 100 grams. Put the puff pastry on the dough, flatten it, and roll it out with a rolling pin.

10. Fold it face-to-face again, fold it together, flatten it, and repeat this action at least three times.

11. The more times you roll it, the chewier and more chewy the pancake will be.

12.1 Put it into the electric baking pan, after bubbles appear on one side, turn it over and bake it again.

13.1 Cut into pieces and put into a plate. Add chopped green onion and sweet noodle sauce and roll.

The recipe of Li Liangui’s smoked pork pancake introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.