How to fry fish fillets

How to fry fish fillets

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. So, let me first introduce how to fry fish fillets.

1.1 Coat the marinated fish pieces with cornstarch.

2.2 Cut the grass carp into large pieces and marinate it with salt, sugar, onion, ginger, garlic, pepper powder, white pepper powder, black pepper powder, vinegar, dark soy sauce and cooking wine for one hour.

3.1 Turn over and fry.

4.2 Add a little oil in the frying pan and fry the fish pieces.

5. Cover with lid and simmer for a while.

6. Turn over again.

7. Fry all sides.

8. Fry until all cooked and remove from pan.

After carefully reading the steps for frying fish fillets, you must have your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.

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