How to make hot noodle scallion rolls

Many of us want to learn how to cook, but we don’t know how to learn. The editor is here to introduce to you the learning methods and experiences. In fact, you must first start to cook a dish. Here is the method of blanched noodle scallion rolls. Try to make it yourself first.

1. Pour an appropriate amount of boiling water into the flour and stir it into a cotton-like state.

2.121 Chop the green onion and mince

3.212 Add appropriate amount of water and knead into a slightly soft dough

4. Roll the dough into a sheet, as thin as possible.

5. Apply oil evenly on the dough

6. Sprinkle chopped green onion evenly

7. Sprinkle with salt and pepper powder

8. Roll up from one end to make a dough roll

9. Cut the dough into 3cm wide pieces

10. Stack the two doughs upside down

11. Rotate several times in one direction to form a spiral

12. Steam for 10-12 minutes

Have you learned today’s introduction? If you want to eat safely and healthily, you have to do it yourself, so take action now and enjoy the process of making hot noodle scallion rolls together.