How to make taro and pork floss rice balls
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Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you make it more smoothly, I will first introduce the method of making taro and pork floss rice balls. 1. Press the steamed taro into taro paste, add meat floss, and then add rice and mix well. Then, shape it into your favorite shape. I used a press-type mooncake mold. 2. Then sprinkle with sesame seeds or meat floss and you can start eating Today, I will introduce you to this simple and nutritious taro and pork floss rice ball. The editor also hopes that housewives will cook with a happy mood, so that their families can eat healthily and happily! |
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