How to make carrot and coriander soup dumplings

How to make carrot and coriander soup dumplings

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make carrot and coriander soup dumplings.

1.1 Marinate with salt for fifteen minutes.

2.2 Grate the white radish into thin strips.

3. Squeeze the shredded radish dry and save the pickled radish water for later use.

4. Add minced ginger and dried shrimp to the pork filling and beat until firm. Then add half a bowl of radish water and beat until firm.

5. Add salt, white pepper and soy sauce to the pork filling and mix well.

6. Add shredded radish and chopped coriander, add a small amount of sesame oil and mix well.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this radish and coriander soup dumplings.

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